Peach Custard Pie

Peach Custard Pie

A flaky double-crust pie filled with ripe peaches, lightly sweetened and spiced for a balanced fruit-forward flavor.

Ingredients: Peaches, sugar, butter, flour, spices, salt.

Allergens: Contains wheat and milk. Made in a home kitchen that also processes eggs, tree nuts, peanuts, and soy.

Care & Storage: Store refrigerated.

Serving Size: One 9-inch pie serves 8–10.