Dutch Apple Pie

🥧 Dutch Apple Pie (9")
A cozy classic with a crisp twist — our Dutch Apple Pie brings together buttery, flaky pastry, tender spiced apples, and a golden, crumbly streusel topping for a deeply comforting dessert. We start with a hand-rolled all-butter crust filled with fresh apples tossed in warming spices and just enough sugar to let the fruit shine. Finished with a rich, crunchy streusel, every slice balances soft and crisp, tart and sweet.

Baked from scratch in small batches, this pie is ideal for sharing at the table — or hoarding for yourself with a scoop of vanilla ice cream.

Ingredients:
Apples (Granny Smith or seasonal mix), all-purpose flour, unsalted butter, granulated sugar, light brown sugar, cinnamon, lemon juice, cornstarch, salt, rolled oats (for topping), and nutmeg.

Allergen Information:
Contains: Milk (Butter), Wheat (Flour).

Storage Tips:
Best enjoyed within 1 to 3 days of purchase. Keep loosely covered at room temperature, or refrigerate for longer freshness. Reheat slices in a 325°F oven to restore that warm, crisp, just-baked magic.